Carrot-and-swede-mash-recipe-1400x919-a9

creamed carrot 

and swede

*Allergens in bold

£6

£1.50 per person, 4 portions

DESCRIPTION

This delicious, colourful mash is a great low-carb alternative to the standard potato variety, with an extra kick from a touch of horseradish.

INGREDIENTS

VEGETARIAN

GLUTEN FREE

COOKING INSTRUCTIONS

Place the creamed carrot and swede in a microwave-safe dish. Stir in a small amount of cream and cover with cling film. Cook in the microwave at half-power for two to three minutes. Uncover, stir and taste for heat. Repeat as needed until this luscious mash reaches your desired temperature.

STORAGE

Keep refrigerated. Do not freeze. Use by date on package.

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