CREAMY MASHED
POTATO
£7
£3.50 per person, 2 portions
*Allergens in bold
DESCRIPTION
INGREDIENTS
Potato, Butter (Milk), Cream (Milk)
GLUTEN FREE
VEGETARIAN
COOKING INSTRUCTIONS
Place on a baking tray in an oven at 180 degrees and cook for approx 8 - 10 minutes. Use your temperature probe to ensure the tartlets are above 75 degrees celsius prior to serving.
STORAGE
Keep refridgerated. Do not freeze. Use by date on package.

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