traditional-christmas-pudding-recipe-435

Christmas

Pudding

*Allergens in bold

£16

£4 per person, 4 portions

DESCRIPTION

Traditionally the last Sunday before advent begins is known as ‘stir up Sunday’, when families would get together and make the mixture for their Christmas pudding, all taking it in turns to stir the pot and making a wish for the year ahead.

The Supperbox team has done all the hard work for you, ensuring your Christmas party has a magnificent conclusion!

INGREDIENTS

Suet, Brown Sugar, Dried Fruits, Candied Peel, Mixed Spice, Nutmeg, Cinnamon, Apple, Orange, Lemon, Brandy

VEGETARIAN

GLUTEN FREE

vegan

COOKING INSTRUCTIONS

Steam until warmed through. If you are brave then light it with a dash of brandy, but it works just as well with a generous helping of brandy sauce.

STORAGE

Keep refrigerated. Do not freeze. Use by date on package.

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